Restaurant Captain

Always thank and give fond farewell to guests conveying anticipation for their next visit.
Check with guests to ensure satisfaction with each food course and beverages.
Take an active role in coaching and developing junior staff.
Able to answer any questions regarding menu and assist with menu selections.
To report for Duty with high standard of Personal appearance, punctuality & with proper uniform.

Taking orders from the in house tables and assisting the stewards.

Handling home delivery of online services as well as direct orders placed.

Prioritise customer satisfaction and guest relations.

Fine dining establishment since 2001 that has secured its reputation of being one of the old school classics of Thane. Specialising in our tandoor, seafood and chinese cuisine, we have being serving excellence for years and aim at continuing this legacy.