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Commis Chef Fresher's job

1 month ago   Medical & Healthcare   Mumbai   26 views Reference: 34411
Job Details
  • Prepare all food items according to recipes and specifications
  • Create and manage a schedule for ordering and maintaining kitchen supplies and equipment
  • Monitors kitchen equipment and reports issues to superiors
  • Stock, maintain, and rotate inventory, and accurately record and report inventory amounts
  • Continually develops culinary knowledge to produce high-quality meals
  • Measures, mixes, and prepares meal ingredients, sauces, and seasonings
  • Assesses inventory and requests resupply when necessary
  • Conduct daily and weekly inspections to make sure kitchen is in compliance with health codes
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Disposes of spoiled items and adheres to sanitation policies
  • Assist in hiring, training, and supervising kitchen staff
  • Establish and maintain positive relationships with customers and coworkers

Please Contact - Ashwin Bagul no given below

Company Description
We offer a variety of healthy products ranging from dry fruits, dates, nuts and munchies to help you in your journey to a healthier lifestyle!
To solve the problem of nutrition accessibility, affordability, and achievability one community at a time. At HOH our brands are built around nuts, dry fruits, dates, seeds, and most importantly our consumers. We are here to provide in-between snacks that are nutritious, portion-controlled, power-packed, and functional.